DuClaw 13 Degrees

DuClaw 13 Degrees

Beer Information

Serving types:
  • On Tap
  • Case - Bottles
  • Bottled 12oz
  • Six-pack Bottles
  • Twelve-pack Bottles
Best Served in:
Wheat or Weizen
Shelf Life
Drink upon purchase
Alcohol by Volume (ABV):
International Bitterness Units (IBU):
13 IBU's
  • Spring
  • Summer
Still Brewed:

Product Notes

First brewed in 2002 and available each Spring, 13 Degrees exemplifies the German-style Hefe-weizen. Made with a 50/50 mix of malted wheat and barley malt, it is straw-colored with a lingering white head atop a chaotically cloudy, medium body. The beer is left unfiltered to capture the distinct clove and banana flavors contributed by the style-specific strain of yeast used in fermentation. With just enough hop character to balance these unique flavors as they fade to a, dry, crisp finish, and a moderate 4.8% abv.,13 Degrees is a flavor-packed, refreshing brew that defies expectations and superstitions.

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