Like most breweries, Brasserie de Brunehaut has their stable of standard beers (by Belgian standards). These include a blonde, a dark and a tripel all brewed under the Abbeye St. Martin banner. What is setting Brunehaut apart is their additon of a completely organic line of beers. The brewery grows its own barley and wheat and in a nod to the green movement, packages some of their wares in recyclable kegs. We had to the opportunity to interview the man in charge of it all, Mr. Marc-Antoine De Mees (Director of Brewing and CEO of Brunehaut), about his thoughts on the brewery and the brewing industry in general. So, from the…