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VOG Miami Weiss
Dry hopped American wheat beer Truly transatlantic, hoppy american wheat beer. 50/50 British pale malt and wheat, gently hopped with American Cascade and Chinook. Fermented with German weissbier yeast for a lively, cloudy and full flavoured finish. ABV 4.5%
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VOG Paradigm Shift
A classic best bitter, reborn. An amplified malt bill firmly reinforces generous additions of British hops with a Fuggles dry-hop. ABV 4.5%
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Vale of Glamorgan Brewery
Headed by Phil and brewed by Rob, we’re a small team brewing a wide range of beers in cask, keg, bottle and can. Along with a core offering including ‘Dark Matter’ (Champion Beer of Wales 2015, 2016, 2017) and the massively popular ‘South Island Pale Ale’, we also have seasonal brews and a one off brew range called ‘New Tricks’. Experimental recipes are run through our small batch kit before trying them out on the main kit and releasing them to the masses. Some of these have proved so popular that they’ve graduated to our core range.
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Freewheel Brewing Company
FREEWHEEL IS AN ADVENTURE IN BREWING Established in late 2012, we set off on our mission to brew top notch sessionbeers in the time honored tradition of English style cask-conditioned ales. We brew and pour our beer at The Freewheel Brewery & Pub in Redwood City, CA.In addition to delicious beers, our kitchen serves great English-inspired pub food with California flavorthat makes that hand pulled pint go down a treat. And if a great pint and delicious food aren’t enough, join us forthe weekly pub quiz, live music, stand-up comedy, and other special events.
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The Wharf
Reopened in September 2011 under the helm of Chris Stairmand, this corner local has gained a great reputation for outstanding ales and live music. Winning Champion Pub of Cheshire in 2013, and being in the Good Beer Guide consistently since reopening, whilst also hosting musicians from across the globe. A staple venue on the blues music scene.
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Wild Card Brewery – Lockwood
Wild Card Brewery was founded in 2012, and currently operates a six barrel brewery in Walthamstow, East London.We are a proud to be a certified London Living Wage employer providing jobs in our Brewery and Tap Room for 16 people in the local area.
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Von Ebert Brewing
Von Ebert Brewing, a locally owned, Portland-based brewing company is excited to announce its grand opening in the Pearl District. Opening in the first quarter of 2018, the brewery will feature an array of expertly crafted beers, a refined pub-inspired menu, and inviting décor. The brewery will specialize in hoppy craft brews from Head Brewer, Eric Van Tassel. Sean Burke, former Head Brewer at The Commons Brewery, is also joining the Von Ebert Brewing team. Burke is renowned for brewing a wide range of beers such as, “Maybelle,” “Petit Classique” and “Myrtle.” Von Ebert plans to release up to 100 unique brews per year, including a variety of American, German,…
