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Duck Rabbit Rabid Duck
The Duck-Rabbit’s Imperial Stout is extremely big and robust. This special beer is thick, jet black and oily in texture. Complex flavors of roast malts dominate: bitter chocolate and espresso coffee especially. There is also a very big hop presence both for bittering and for aroma. At 10% alcohol by volume, this brew is made to be sipped and savored
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Great Divide Old Ruffian
Old Ruffian is a hefty, hop-forward Barley Wine. Seemingly mellow at first sniff, with its subtle fruit aromas and complex caramel sweetness, this deep mahogany-hued ale quickly shows its true character marked by bold hop flavors and massive hop bitterness. Old Ruffian’s rich, slightly creamy, caramel malt mouthfeel balances its grapefruit, pine, and floral hop flavors, working wonders on your palate.
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A Toast To Christmas
A toast to Christmas, the day of good cheer, no other can equal it during the year.May it be for you the jolliest yet, that’s what I’m wishing for you — you bet.
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At Last
Pour more wine and drink the beerFor Christmas-time at last is here
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Rudolph
A toast to Rudolph whose bright red hooterGuides Santa better than a sat-nav computer!
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A Drink
A drink at Christmas to keep us merry until New Years Day
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Joy
Joy to the whole worldAnd much love to those gathered around this table
