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Kloster Andechs Biergarten
Seasonal, value for money offers of the week go light on the purse, especially for families. Of course, our list of beverages also has soft drinks in addition to Andechs monastery beers. A particular speciality is our Andechser Winterbier. Regulars include brass bands from near and far that perform in the Bräustüberl. It is also the tradition of a pilgrim’s tavern that the monastery’s daily routines define the serving times in the Bräustüberl. Serving therefore ends when the monks attend evening prayer at 8 pm. After last orders, the guests are of course welcome to stay for another hour until closing time.
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The Woodchuck Cidery
At Woodchuck®, we do things our own way. We start with the finest ingredients handcrafted at our local cidery here in Middlebury, Vermont. Then our cider-master meticulously oversees the details of every small batch before any bottle or keg leaves our back door. It’s this special attention and love for our hard apple cider that ensures we always deliver a smooth unique beverage that is true to our roots.
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Interview with a Beer Blogger – Brews & Boots (Pink)
What does one do with a Communications Degree, well of course they communicate. Our next individual to sit in the Comfy Computer Chair of Fame has just such a degree. Lucky for us, she uses it to spread the word on the one thing we love – beer. Coming to us from the Pacific Northwest is beer blogger and sometimes foodie (but mainly beer), Ms. Kris McDowell. Name: Kris McDowell Blog Name: Beer Musings from Portland (http://www.bitteredunits.blogspot.com/) When did your blog start? 2007 What got you into blogging about beer? When we, my husband and I, started our blog it was designed to be something fun for us and our…
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Interview with a Homebrewer – Permission Granted
Making beer is always a gamble. From ingredients to sanitation to any number of other factors, there is always the chance of busting. Our next homebrewer to sit in the Comfy Computer Chair of Fame comes to us from the gambling center of the United State, Las Vegas. So please extend a hand (get it!) and get to know Cicerone Certified, Award winning homebrewer, Mr. Grant Heuer. Name: Grant Heuer Day Job: Currently The Beer Guy at U Bottle It, an awesome homebrew store in Henderson, Nevada. Previously I was the Assistant Brewer for Big Dog’s Brewing Co here in Las Vegas. When did you start homebrewing?I started about 3 and…
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Bell’s Christmas Ale
The basic inspiration for Bell’s Christmas Ale was to create a sessionable holiday beer, using locally grown malt, which would stand apart from the array of spiced winter warmers that are typically introduced this time of year. In contrast to many other seasonals, Christmas Ale doesn’t contain any spices: all of the dry, toasted notes & subtle toffee flavors come from the 100% Michigan-grown barley, custom malted by Briess Malting, while a blend of hops from Michigan & the Pacific Northwest lend earthy, herbal aromas. At 5.5% ABV, it stands as a smooth, highly drinkable beer intended to complement holiday menus, not overshadow them.
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The Evening Star
Located close to Brighton train station, The Evening Star has a reputation bringing together ‘real beer’ lovers, who enjoy sharing their love of beer from a wide range of craft brewers across the UK – all under the watchful eye of Matt and Karen who it’s fair to say, know a thing or two about running this much-loved pub.
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The Maltings
At The Maltings you will find great beer, great food and great times all in a traditional English Pub setting. We are conveniently located at the foot of Lendal Bridge in the centre of the Historic City of York. We are just a 3 minute walk from York Railway Station.
