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Argus Brewery
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Interview with a Brewmaster – Argus Edition
{xtypo_dropcap}I{/xtypo_dropcap}n our ongoing Brew News interview series, we now highlight some industry professionals. The Jensens, from Chicago, IL. Welcome the brewmasters from Argus Brewery – Locally Brewed. As you like it Name(s): Robert Jensen and Patrick Jensen Brewery Name: Argus Brewery When did the brewery start? 2009 How long have you beer brewmaster there? Since the beginning Any type of formal training in brewing science or art? If not, how did you learn the craft? Siebel Institue and self education If you will, a brief history of your brewing experience (where have you brewed)? I was a homebrewer for about 10 years
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Angel City Brewing
Angel City Brewing is strictly a microbrewery with no restaurant attached, located in the middle of Los Angeles, the largest beer market in the United States. The goal of Angel City Brewing is to grow and develop into a regional microbrewery along the lines of an Anchor Brewing Company or Sierra Nevada Brewing Company. Angel City Brewing promises to become a large, quality-oriented specialty brewer, focused mainly on providing Southern California the finest local beer possible.
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Interview with a Homebrewer – Cosentino Wire
In our ongoing interview series, we now subject our next homebrewer to the klieg light of fame. When he’s not banging away at his computer keyboard, our interviewee is hard at work on his next home brewed endeavor. Let’s hear it for Kevin Cosentino. Name: Kevin Cosentino Day Job: Software Engineer When did you start homebrewing? September 2006 What got you into homebrewing?A person? An unfulfilled interest? Sheer boredom? My friend and I were sitting around drinking craft beer when a commercial for the Sam Adams homebrew competition came on. We figured it would be fun to brew our own, so we went out and bought a kit and ingredients,…
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CellarMonk Beer Events Calendar
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A1A Ale Works
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North End Brewing Co
