Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization–and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a…
Straffe Hendrik Quadrupel, launched in 2010, can be described as a rich beer, intensely dark and resounding in flavor. The aroma is spicy and elegant with light toasted keys. …
At Gipsy Hill we focus on big flavour, moreish brews. We make no nonsense, full flavoured, medium strength beer. Gipsy Hill. Drink it and talk to people.