-
Lost Abbey Devotion
It’s an unassuming road leading to the priory. Here, off the corner of two intersecting roads, dedicated monks have been making beer for over 150 years. It’s always been a simple life — the kind that requires they brew only enough to sustain the activities of their monastery. In the silence of passing seasons, they pray, they brew and retire in solitary existence behind the sheltering walls. They live a most interesting life. Most likely one we couldn’t sustain. Nearby, each summer, the trellised fields spring to life as rows of resinous green cones are trained toward the heavens. Rumor is some monks love these hops and being surrounded by…
-
Lost Abbey Avant Garde
At the Lost Abbey, we pride ourselves on producing beers of the highest quality and distinction. Avant Garde is our commitment to brewing beers to no particular style. Some might want to label this as a beer brewed in the Biere de Garde tradition of Northern France. We would prefer to say it was brewed in the Avant Garde style of beers that will reward all those who seek the not so ordinary. Deep gold in color with hints of biscuits, caramel and fresh baked bread, this beer is sure to delight the senses and palates of consumers everywhere. Available in 750ml bottles and on draft at select inspired locations.
-
The Lost Abbey
Today Port Brewing continues at the vanguard of craft brewing, ranked as one of the top 10 new breweries in the nation by both industry experts and enthusiasts alike, driven in large part by its extraordinary Lost Abbey beers and a library of 800-plus oak bourbon, brandy, sherry, and wine barrels that comprise one of the most remarkable barrel-aging programs for a craft brewery of any size. Distribution has also expanded to major cities and metropolitan areas throughout the country, allowing beer lovers to now enjoy fresh brewed Port products from coast to coast. (If your region doesn’t yet have our brews, don’t worry, we’re adding new distribution all the…
-
Sierra Nevada Northern Hemisphere Harvest
Created in 1996, Harvest Ale features Cascade and Centennial hops from the Yakima Valley in Eastern Washington. These hops are harvested and shipped as “wet” un-dried hops—the same day they are picked—to our brewery in Chico where our brewers eagerly wait to get them into the brew kettle while their oils and resins are still at their peak.
-
Sierra Nevada Southern Hemisphere Harvest
-
Sierra Nevada Bigfoot
Our award-winning barleywine boasts a dense, fruity bouquet, an intense flavor palate and a deep reddish-brown color. Its big maltiness is superbly balanced by a wonderfully bittersweet hoppiness.
-
Sierra Nevada Celebration Ale
The long, cold nights of winter are a little brighter with Celebration® Ale. Wonderfully robust and rich, Celebration® Ale is dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it is perfect for a festive gathering or for a quiet evening at home.