When we opened the doors in 1997 we offered only two beers to customers, the Port Townsend Pale Ale and The Port Townsend Brown Porter. Since that time we have…
Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a…
Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule…