Ohio Valley Hops

At Ohio Valley Hops, we love beer. Good beer. Good hoppy beer. And as dedicated craft beer drinkers and locavores, we began thinking about growing hops ourselves a few years ago and after much planning, started Ohio Valley Hops.

We are not homebrewers- we leave that up to those of you who have the passion, artistry and scientific skills. But we are growers- we’ve been growing a variety of fruits and vegetables for many years. We have long been dedicated to keeping production as natural and gentle as possible in soil health practices, pest and disease management, and processing, in order to provide the most flavorful and healthy produce that we can- and the same goes for our hops.

We currently have nearly 200 plants in our hopyard, and plan to quadruple that over the next few years to provide a locally grown, fresh, quality product to home and craft brewers in the Cincinnati-Dayton area. We’ll never be huge and filling all the needs of any of our local craft brewers, but we will provide a niche source of great hops for our local brewers to keep it local.