Tasting & Troubleshooting Terms

The beers ability to form and keep a head.

Beer that is alcoholic and has a big sense of body

Herbal, vegetal aromas and flavors

Beer lacking the sense of malt or body.

Refers to high hop aroma, flavor and bitterness. Hop aromas can range from flowery to fruity, to herbal, but aromas should be clean and fragrant. Hop Flavors have a wide range as well. Bitterness should be clear, clean and sharp