Tasting & Troubleshooting Terms
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Proper geekish beer term: Acetaldehyde.? Using? refined sugar in recipe or some bacterial contamination
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An overly dry or astringent beer or a beer with harsh grainy flavor.
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Autolysis produces several glutamate-related flavors often described as "meaty", "soy sauce" or "brothy". Autolysis is most often found in stronger, aged beer, especially with ample yeast left in the bottle, or subjected to higher temperatures and related refermentation.
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Proper geekish beer term: Enteric.? Bacterial contamination of some sort.