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  • Belgian Dubbel

    Bright Brewery Fainters Dubbel

    October 30, 2010 /

    The Fainters Dubbel is a Belgian abbey-style beer, rich in malt flavours accentuated with raisins and spicy cloves. At 8.5% alcohol treat it with reverence, lest it smite you down!

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    Monk
  • English Porter

    Bright Brewery Staircase Porter

    October 30, 2010 /

    The Staircase Porter is a traditional dark-ale with flavours of dark chocolate and coffee, and scorched almond aromas.

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    Monk
  • Witbier

    Bright Brewery Razor Witbier

    October 30, 2010 /

    The Belgian-style Razor Witbier is brewed using unmalted triticale wheat grown nearby in the Ovens Valley, at the base of Mount Buffalo. It has a light refreshing flavour with hints of coriander.

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    Monk
  • American Pale Ale

    Bright Brewery Blowhard

    October 30, 2010 /

    The Blowhard Pale Ale is an American-style pale ale with a bracing citrus aroma, and crisp Cascade hop character. It is the perfect accompaniment to spicy foods or fish and chips.

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    Monk
  • American Amber Ale

    Bright Brewery Hellfire Amber Ale

    October 30, 2010 /

    The Hellfire Amber Ale is an aromatic and moderately bitter amber ale with a clean, dry finish, leaving your mouth ready for another.

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    Monk
  • American Lager

    Bright Brewery Bright Lager

    October 30, 2010 /

    Bright Lager is as fresh and natural as the mountain town of Bright, where it’s brewed. In fact, Bright Lager features grain that’s grown on a farm just down the road, and hops from our own Alpine Valleys. We’ve carefully selected the lager yeast strain to complement the hops and give this beer a subtle honey aroma with a hint of apple. With no artificial additives, this beer will leave you feeling great. Bright Lager is so drinkable it should probably come with a warning.

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    Monk
  • Brewery - Australia/NZ

    Bright Brewery

    October 30, 2010 /

    Brewing Mountain-Crafted Beers

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    Monk
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