• Brewery - North America

    Allagash Brewing Company

    From the very beginning, Allagash has strived to produce the finest Belgian-style and experimental ales this side of the Atlantic. It began as New England’s original Belgian-Style brewery and has grown into one of the industry’s most distinguished and well-respected brands. Following the time-tested brewing traditions of ancient Belgium, Allagash now produces a broad-ranging portfolio of artisanal beers with uncompromising quality.

  • American Wheat Beer

    Saint Arnold Texas Wheat

    A refreshing, flavorful filtered wheat beer. The perfect beer to accompany a meal or for a summer’s day. The wheat contributes a lighter flavor while maintaining a rich body. The beer has a light hop profile — just enough to give the beer balance and complexity. The light fruitiness is derived from a Kölsch yeast strain. A chill haze may be present, which is a characteristic of wheat beers.

  • American Amber Ale

    Saint Arnold Amber Ale

    A well balanced, full flavored, amber ale. It has a rich, malty body with a pleasant caramel character derived from a specialty Caravienne malt. A complex hop aroma, with a hint of floral and citrus comes from a combination of Cascades and Liberty hops. It has a rich, creamy head with a fine lace. The light fruitiness, characteristic of ales, is derived from a proprietary yeast strain.

  • Brewery - North America

    Saint Arnold Brewing Company

    Saint Arnold Brewing Company, Brock-n-Kevinlocated in Houston, is Texas’ Oldest Craft Brewery. Our goal is to brew world class beers and deliver them to our customers as fresh as possible making them the best beers in Texas. Our customers are beer lovers – people that appreciate great, full-flavored beers. Our small crew of seventeen does everything at the brewery: brew the beer, filter the beer, keg the beer, bottle the beer, sell the beer and drink the beer. For us, this is a passion, not a job. We believe that this comes through in the beers we make. Our beers have soul.

  • Munich Dunkel

    Franconia Dunkel

    A German “Dunkel” (dark) brewed as a Lager with Two Row Malt, Munich Malt and some Roasted Malts. Spiced up with German Hops from the Hallertau and a German Lager Yeast gives this Brew a nice dunkel (dark) color and some Malt sweetness with a nice finish of balanced Hops and a little chocolaty tast for the finish.

  • American Light Lager

    Franconia Lager

    Original German Style lager brewed in a two tank system following German guidelines of aging at least 6 weeks Light Golden Color. Fresh, smooth, lightly hoped, with a nicely balanced malt sweetness.