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Belgian Dark Strong Ale

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Lost Abbey Cuvee de Tomme

Lost Abbey Cuvee de Tomme

Beer Information

Serving types:
Bottled 375ML
Best Served in:
Chalice or Goblet
Best Serving Temperature:
50-60° F
Alcohol by Volume (ABV):
Availability:
Seasonal/Limited Release
Still Brewed:
Yes

Goes Best WIth

Goes Best With (Dessert)

Product Notes

A massive brown ale base that is made from four fermentable sugars including Malted Barley, Raisins, Candi Sugar and Sour Cherries, this beer is fully fermented before being placed in Bourbon barrels where the beer ages for one year with the Sour Cherries and the wild Brettanomyces yeast that we inoculate the barrels with.

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