Beer gurus Augie Carton (Carton Brewing) and John Holl (author and beer writer) get to the bottom of the day’s most pressing craft beer issues with help from opinionated brewer friends, know-it-all barkeeps, and smarmy industry insiders. For each episode, Augie and John will blind-taste and dissect two beers on air (provided by that episode’s guest) while discussing current beer topics, news, and styles.

A group of like minded beer bloggers have come together to bring British Columbia (and anyone else that wants to listen or watch) a podcast. We cover the issues, events and beers that excite us and we hope to inform you and keep you entertained!

Hop Forward is a weekly podcast dedicated to the craft beer industry. Including both interviews, discussions and stories from a range of brewers and entrepreneurs within the industry, to advice from founder and host, Nick Law, about starting, scaling and sustaining your own ventures, the Hop Forward podcast is here to help you get ahead with your beers, brand and business.

The GBH podcast is devoted to using craft beer as a bridge between other types of businesses, craft-oriented cultures, and what we eat and drink. Interviews with brewers, aficionados, and makers of all types with one thing in common – a fascination with what's happening in craft beer. Recorded at GBH Studios in Chicago, Illinois.

Beer Podcast discussing beers, breweries, pubs, bars, bottle shops and beer culture

Join four friends as we navigate modern life over a beer or two. With interviews, tastings and reviews; it’s hard work, we promise!

On every episode of ‘Beer with Nat’, Natalya shares a beer and a chat with people who do what they love for a living… they work in the beer industry.

From head brewers, to packaging managers, to beer writers, and PRs, they’ve sat down with Nat to share their stories about what got them into beer, what they do for a living, what they love about the industry, and so much more. And as most people end up in this industry by pursuing a passion or chasing a dream, you can bet each guest has some pretty incredible stories to tell.

Following the philosophy ‘If you can’t, see you can’t be’, Natalya is passionate about shining a spotlight on the incredible women in the beer industry and allowing each to tell her story in her own words.

We sit down with some of the most high profile people in the world of Belgian beer to discuss beer styles, brands and the stories behind the breweries.

We want to find out what makes beer culture in Belgium so unique.

The Belgian Smaak podcast was named as the Best Beer Podcast in 2018 by the North American Guild of Beer Writers.

It was shortlisted for the Best Beer Broadcast by the British Guild of Beer Writers in 2017 and nominated by New Media Europe as a finalist for the Award of ‘World’s Best Podcast of 2016’.

Special thanks to those that help make this podcast possible, including: Leander Meuris (sound engineer); Sophie Callewaert (photographer); Mike Kearney and Dave Wallace (music composition and recording); Visit Flanders; and Visit Brussels.

Beernomicon is a podcast hosted by Ross and Tom, shit talking the finer points of beer.
Based outta the North of England.

Our Hopinions podcasts are built around listener interaction. At the heart of this are the #Hopinions polls that we run every Sunday evening on Twitter. They give us the community’s feel for a particular subject and provide us with loads of great content to include in the podcasts that in turn sparks our own debate and discussion.

The Beerists is an independently-produced, two-time award winning podcast by four craft beer lovers (with the occasional guest) in Austin, TX.

John Rubio is the host of The Beerists Podcast, and a graphic designer who began his journey into craft beer in 1994. A rabid beer nut, he attends (or hosts) a beer tasting a week and is particularly interested in beer and food pairings. He lives in Austin with his 300+ bottle beer cellar, which he plans on taking to his grave, as he doesn’t ever plan on reproducing. Also, he’s a complete asshole on twitter.

Grant Davis is a newcomer to the craft beer scene. But, as an occasional home brewer, unprejudiced consumer of all liquids, and man without dignity, he was a natural fit for The Beerists. Grant does a TV podcast called The TV Dudes, and comments on geeky things on The Grant Davis Page. You can also check him out on twitter here.

Laura Christie is a Certified Cicerone and beer educator who works all around town for various beverage producers. She is an encyclopedia of beer knowledge, and joined the show in mid 2019. We’re lucky to have her as part of the team!

Mike Lambert is a guy. He’s been drinking for quite a while – not only since this morning. Longer than that. He organized the Austin BeerAdvocate Tastings and has hosted them for the past 8 years. When he doesn’t have the DTs, he works at some weird day job nobody understands. Did we mention that he likes drinking?

Former host Anastacia Kelly is a lady who says inappropriate things. Her love for craft beer began in college and grows stronger everyday. She loves baking (especially with beer), painting her nails, shoes, and bad puns. She supports her beer habit by working in a craft beer bar. She helped found The Beerists, and now resides in her hometown of Las Vegas, Nevada.  We miss her more with every passing day.

We are just 2 mediocre guys talking about their subpar lives (and sports). It all started reviewing our own Fantasy Football League and has evolved into this...whatever this is. 

Strikeout Beer is currently on Spreaker, iTunes, iHeartRadio, Google Podcasts and Spotify. 

We are in a never ending quest to bring our guests the finest beers in the world. We have been serving world-class beers for over 20 years (Tom has been doing that since 1985). Brewers from around the world stop in on a regular basis because we know how to keep our draught lines clean, push the beer with the right gas mixture, serve the beer in clean glassware, and charge the fairest price in town. Our bottled beer list is well tended and stored under optimum conditions. We offer fine wines by the glass and bottle and offer a full cocktail bar. Our award-winning food is house made daily (except for the bread from Metropolitan Bakery).

Finding Calm in the Current of Life

Eddyline is about being a comfortable place to stop, relax, and catch up.  Eddyline comes from the line separating the fast flowing current in a river from the eddy where the water slows allowing kayakers to stop, rest, catch up, and celebrate their victories.  We are a family-friendly, unpretentious and casual brewpub serving wood-fired pizzas and the best craft beers brewed on site.

Since 2009, we have been focused on creating unique ales and lagers of the highest-quality while representing Colorado’s outdoor enthusiasts! Situated in Buena Vista, Colorado along the Collegiate Peaks and Arkansas River, our micro-brews are inspired by the beauty and wonder of the outdoors and exhilarating adventures surrounding us.

NOT JUST A BREWERY, A CULTURE

Much beloved by those of us in the community, the Beaches neighborhood of Toronto is not only a place but it is also a state of mind.  Nestled within sight of downtown Toronto, the Beaches neighborhood meanders along the shores of Lake Ontario and defined by a quiet tree lined boardwalk, long beaches with gentle breaking waves, and cool green parks.

Life in the Beaches is active, eclectic, humane, gently eccentric, artistic, relaxed and fun.  People are passionately devoted to family, animals, the environment, authentic food and drink, music, art, community, history, politics, fitness, and multi-culturalism.  Much like any beach around the world.

Beaches Brewing Company is just this.  A brewery, a restaurant, a beach state of mind, born in the Beaches of Toronto and inspired by beaches around the world.  We want you to feel the beach when you lift our beer to your mouth, or set foot in our brewery restaurant.

Drop in for a pint and a bite at our brewery; or ask for Beaches beer at your local restaurant or LCBO. Make everyday a Beach day and get in a Beaches state of mind.

Visionary Labels & Packaging LLC. was founded in 2017 in Corona, California. We have quickly become a leading provider & "One Stop Shop/Turn Key Solution" for our Clients Brand & Label Design Services, Blank or Shrink Sleeved Canning Fulfillment, Quality Digital & Flexo Roll Labels, Paktech 3/4 & 6pk Can Carriers & Easy Assemble Blank and/or Pre-Printed 12 & 24pk Can Trays.

We understand how much time & effort can go into your branding & packaging so it’s our goal to take some of that weight off your shoulders taking your brand concept & making it a reality or an existing brand & giving it a little refresh!

Here at Seedstock Brewery, we are led by one guiding principle: brew the best tasting beer we can. Along the way we've learned a few things - like when to push forward and also when to leave well enough alone. That's why we start with the same old-world, family recipes that have stood the test of time, but we don't stop there. Combined with a heartland work ethic, and ingenuity, our barrels pour something uniquely American.

Which is why we took the name Seedstock. It comes from the farming trade - a term that means saving the best of what you have now for planting tomorrow. We use that same concept in our brewing, taking lessons from the past and applying it to what we do today. This approach allows us to craft straightforward beer for folks who like to drink it. And so friends, kick back, hoist up a pint and enjoy a beer that has the most important trait of all, it just flat-out tastes good.

Seedstock Brewery. Deep reaching roots, great tasting beer.

We make beer of unmistakable character, brewed with patience, finesse and no rough edges. At the International Brewing Awards 2019, our lagers were voted the best in the world. We are the youngest ever brewery to win this title in the award's 150 year history.

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Come visit our brewery and taproom at the heart of it all, in Melton Mowbray's iconic cattle market and taste for yourself the best beer in the world.

ONE FAMILY. ONE COMPLETELY INSANE DREAM.
From day one, the support of friends and family has been vital to the creation and success of Grist House. This is a place where drinking buddies become lifelong friends, and regulars become family. This brewery was built with the help and support of those around us, and every beer we brew is a thank you to everyone that made this possible, whether they were holding a hammer, or just holding a beer.

Bring your family, bring your dog, everyone is welcome here.

Welcome to Grist House