Our most ambitious project is Albemarle CiderWorks, which we opened in July 2009. We fermented and bottled three distinctive ciders which were very well received: Jupiter's Legacy and Ragged Mountain comprised our blended offerings, and Royal Pippin became our first single varietal. In 2010 we introduced a fourth cider, Old Virginia Winesap, our second varietal, followed in 2011 by our third single varietal and first "Special Reserve," Virginia Hewe's Crab, a small batch that quickly sold out. In 2013, we are looking forward to releasing two new ciders, Pomme Mary and Red Hill.
2545 Rural Ridge Lane