Avery Ellie's Brown Ale
Best Served in:
Alcohol by Volume (ABV):
International Bitterness Units (IBU):
This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery's late (1992-2002) Chocolate Lab, for which it is named. Crystal and chocolate malts give this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that's second to none, just like Ellie!
All images and copy are © copyright their respective owners.